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Roong Petch Thai Restaurant
October 19, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: KNIVES FOUND IMPROPERLY STORED BETWEEN PREP COOLER AND PREP TABLE. MUST PROVIDE A PROPER KNIFE HOLDER.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: BOTH LIDS OF BOX FREEZERS IN BROKEN, IN POOR REPAIR, MUST REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: EXCESSIVE GREASE THROUGHOUT EXHAUST HOOD ABOVE COOKS LINE, ON WALLS AT COOKS LINE. MUST REMOVE AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: GREASE AND FOOD DEBRIS UNDER COOKS WOK LINE. MUST CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALL AT REAR BOX FREEZER STORAGE WITH FOOD SPLATTER. MUST CLEAN AND MAINTAIN. WATER DAMAGED CEILING TILE IN EMPLOYEE WASHROOM. MUST REPLACE.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: GREASE ON LIGHT SHIELDS ON COOKS LINE. MUST REMOVE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: GREASE ON NOZZLE, HANDLES AND SOAP DISPENSER OF EXPOSED HAND SINK. MUST REMOVE AND MAINTAIN. LEAK UNDER MIDDLE COMPARTMENT OF THREE COMPARTMENT SINK. MUST REPAIR.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Pass on July 21, 2010: 8 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.