Roosevelt University Dining Services

June 6, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HAND WASHING SINK NEAR GRILL WITH A MAXIMUM HOT TEMPERTAURE OF 77 F. INSTRUCTED MANAGER TO ENSURE ALL HAND WASHING SINKS HAVE A MINIMUM HOT WATER TEMPERATURE OF 100 F. PRIORITY VIOLATION 7-38-030 (C). CITATION ISSUED • OBSERVED VARIOUS SINKS WITH NO HAND WASHING SIGNAGE. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNAGE AT ALL HAND WASHING SINKS.
    code 10Priority
  • hot/cold holding temps off
    Official wording: Proper Hot Holding Temperatures
    Inspector note: OBSERVED SAUSAGE AND EGGS HELD AT IMPROPER TEMPERATURE OF 113 F. INSTRUCTED MANAGER TO ENSURE ALL HOT FOODS ARE KEPT AT 135 F AND ABOVE. MANAGER DISCARDED .5 POUNDS OF EGGS AND .5 POUNDS OF SAUSAGE ($5). PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
    code 21
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED SERVERAL TCS FOODS SUCH AS COTTAGE CHEESE AND YOGURT NOT HELD AT APPROPRIATE TEMPERATURE. TEMPERATURES RANGED FROM 49-53 F. INSTRUCTED MANAGER TO ENSURE ALL COLD FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED 5 POUNDS YOGURT, 3 POUNDS COTTAGE CHEESE, .5 POUND HARD BOILED EGG ($20). PRIORITY VIOLATION 7-38-005 CITATION ISSUED COMBINED WITH PREVIOUS VIOLATION #21.
    code 22
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 20 SMALL FLIES IN GARBAGE AREA OF CAFE, 10 SMALL FLIES IN DISH ROOM, AND 1 SMALL FLY CRAWLING ON FOOD IN SERVICE LINE. INSTRUCTED MANAGER TO TREAT FOR DRAIN FLIES ACCORDINGLY. RECOMMENDED PEST CONTROL SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020 (A).
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED HAND WASHING SINK WITH NO SPLASH GUARD IN COFFEE PREP AREA. INSTRUCTED MANAGER TO INSTALL SPLASH GUARD.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED DRAIN STOPPER ON 3 COMPARTMENT SINK IN POOR REPAIR. SINK WILL DRAIN EVEN IF DRAIN STOPPER IS DOWN. INSTRUCTED MANAGER TO REPAIR DRAIN STOPPER OR PROVIDE A NEW ONE. OBSERVED HEAVY FROST BUILD UP ON FREEZER CHEST IN SELECTION AREA FOR STUDENTS. INSTRUCTED MANAGER TO DEFROST COOLER.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED SOILED TOILETS IN STAFF TOILET ROOMS. INSTRUCTED MANAGER TO CLEAN
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED SEVERAL BOXES CLUTTERED ON FLOOR IN COFFEE PREP AREA. INSTRUCTED MANAGER TO DECLUTTER AND ENSURE ALL ITEMS ARE AT LEAST SIX INCHES OFF FLOOR.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 6, 2019: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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