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Rosa's Supermercado

October 19, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: VARIETY OF TCS FOODS (COOKED PORK, COOKED BEEF, OPENED DELI CHEESE AND OPENED DELI MEATS, ETC) NOT PROPERLY LABELED, DATED. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 23
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MISSING SPLASHGUARD INBETWEEN HANDWASH SINK AND PREP TABLE WHERE MEAT TENDERIZER MACHINE LOCATED. INSTD TO PROVIDE AND MAINTAIN
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: EXCESSIVE ICE BUILD UP IN CHEST FREEZER. INSTD TO REMOVE ICE AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MISSING COVER FOR RECEPTACLE IN TOILET ROOM. INSTD TO PROVIDE COVER AND MAINTAIN.
    code 53
  • All Food Employees Have Food Handler Training
    Inspector note: MISSING FOOD HANDLER TRAINING FOR EMPLOYEE IN MEAT/DELI PREP AREA. INSTD TO OBTAIN TRAINING AND MAINTAIN CERTIFICATION ON SITE.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 26, 2019: 4 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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