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Rosas Tamales

January 23, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: Observed no hand washing signs at exposed hand sinks. Must provide handwashing signage at each handwashing sink.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: Observed no employee health policy on site. Must provide written employee health policy. Priority foundation violation.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Observed no vomit and diarrhea clean up policy on site. Must provide. Priority foundation violation.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: Observed TCS foods in prep cooler in front prep area not properly labeled. Must label all TCS foods with discard date. Priority foundation violation.
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: Observed menu board without proper consumer advisory. Must provide consumer advisory disclosure statement and reminder for under cooked foods (eggs). Priority foundation violation.
    code 25
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Observed 1-2 gaps along bottom of rear exterior door. Must repair to prevent pest entry. All exterior doors must be tight fitting.
    code 38
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Observed leak at pipes under left basin of 3 compartment sink in basement prep area. Must repair and maintain same.
    code 51
  • Sewage & Waste Water Properly Disposed
    Inspector note: Observed standing clear liquid throughout floor of basement prep area. Must keep floors clean and dry at all times. Must make repairs to nearby equipment (freezers) to prevent leaks.
    code 52
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Observed no proof of allergen training on site. Must provide proof of allergen training for all Chicago food sanitation managers.
    code 58

What changed since the previous inspection?

Compared with Pass on July 13, 2017: 9 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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