Roscoe's Tavern

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST INSTALL A SPLASH GUARD ON LEFT SIDE OF EXPOSED HAND SINK BETWEEN SINK AND STORED CLEAN PANS/PREP TABLE. YELLOW CUTTING BOARD IN FOOD PREP IN POOR REPAIR WITH DEEP BLACKENED GROOVES. MUST REPLACE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN LOWER BIN OF FAR RIGHT SIDE ICE MACHINE IN BASEMENT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST REMOVE POOLING WATER FROM FLOOR IN BASEMENT NEXT TO UTILITY SINK AND STORED SPICES.
  code 34
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE INTERNAL THERMOMETER FOR KITCHEN TALL STAINLESS STEEL REACH-IN COOLER.
  code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 8, 2011: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.