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Royal Flat Caribbean Jerk Cuisine

September 1, 2020 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeShort Form Complaint
  • failed findings6
  • critical findings2

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN CABBAGE 140.1F PREPARED AND SERVED. A CHICAGO CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
    code 2Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED EXPOSED INSULATION ACCUMULATED RUST DEPOSITS ON TOP DOOR OF CHEST FREEZER IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED DRAINPIPE LEAKING UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED WASHROOM DOOR NOT SELF-CLOSING. INSTRUCTED MANAGER TO PROVIDE SELF CLOSING DEVICE ON WASHROOM DOOR AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED EXCESSIVE CLUTTER IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE. • OBSERVED LARGE HOLE IN CEILING OF BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 23, 2020: 6 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up