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Roy's Soul Food
February 9, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN ALL COOKING EQUIPMENT,THE VENTILATION HOOD OVER COOKING EQUIPMEMT AND COOLERS AND REMOVE FOOD DEBRIS BUILD UP.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE MORE ADEQUATE LIGHTING OVER PREP AREA AND REPLACE BURNED OUT LIGHT BULBS. MUST ALSO PROVIDE LIGHT SHEILDS AND END CAPS ON LIGHT WHERE MISSING IN PREP AREA.
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Only Authorized Personnel In The Food-Prep AreaInspector note: ONLY AUTHORIZED PERSONNEL ALLOWED IN PREP AREA.
What changed since the previous inspection?
Compared with Fail on February 1, 2011: 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.