Rozana

May 7, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.12-OBSERVED DIRTY CUTTING BOARD IN PREP AREA WITH DARK STAINS AND DEEP GROOVES. MUST CLEAN AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13-OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYER. MUST CLEAN AND MAINTAIN.
    code 49
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-304.11-OBSERVED VENTILATION NOT WORKING IN MEN'S BATHROOM. MUST REPAIR ISSUE.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13-OBSERVED NO FOOD HANDLER TRAINING CERTIFICATE ON SITE. MUST PROVIDE FOR ALL CURRENT EMPLOYEES.
    code 57

What changed since the previous inspection?

Compared with Fail on May 4, 2021: 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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