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Ruby's Restaurant
June 18, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings7
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CLEAN AND MAINTAIN INTERIOR SHELVES OF WALK-IN COOLER AND REACH IN FREEZER. CLEAN ALL PREP TABLES AND SHELVES OF PREP TABLES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR OF ALL COOKING AND HOT HOLDING EQUIPMENT, HOOD CANOPY ABOVE COOKING EQUIPMENT, ETC. CLEAN INTERIOR DOOR AND WALLS OF WALK-IN COOLER; PAINT WHERE RUSTY. CLEAN FAN COVERS INSIDE OF WALK-IN COOLER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS AND FLOOR DRAINS THROUGHOUT NEED DETAIL CLEANING; CLEAN AND MAINTAIN. ALSO CLEAN UNDER, AROUND AND BEHIND ALL KITCHEN AND STORAGE EQUIPMENT TO REMOVE DIRT, GREASE ETC.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN WALLS AROUND AND BEHIND EQUIPMENT IN KITCHEN. REPLACE ALL STAINED CEILING TILE WHERE NEEDED, REPLACE MISSING CEILING TILE WHERE NEEDED, SOME MOLD OBSERVED ON WALL OF STORAGE ROOM; REMOVE, CLEAN ALL CEILING VENTS IN KITCHEN AND DINING AREA, CLEAN PIPES ALONG WALL BEHIND COOKING EQUIPMENT TO REMOVE GREASE.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: SOME LIGHT SHIELDS IN KITCHEN PREP AREA HAVE NO END CAPS; PROVIDE END CAPS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING PIPE UNDER THREE COMP SINK IN MAIN KITCHEN, REPAIR LEAKING FAUCET NECK IN BACK PREP AREA/DISHWASHING ROOM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: BOTH STORAGE ROOMS ATTACHED TO BACK KITCHEN ARE CLUTTERED WITH UNNECESSARY ITEMS; REMOVE ITEMS TO AVOID CLUTTER.
What changed since the previous inspection?
Compared with Fail on June 11, 2013: 7 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.