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S & S Food On Clark

January 27, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: FOUND NO HOT WATER AT ALL SINKS.(3 COMPARTMENT, MOP SINK, HAND SINK, AND RESTROOM WASHBOWL) SERIOUS VIOLATION. CITATION ISSUED. BUSINESS SELLS PRE PACKAGED FOOD ONLY.
code 26
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND SINK NOT CLEAN INSIDE RESTROOM.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND BROKEN FLOOR TILES BY REAR RESTROOM AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FOUND MISSING CEILING TILES INSIDE RESTROOM.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: FOUND BURNT LIGHT FIXTURE AT RESTROOM.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: FOUND NO SELF CLOSING DOOR AT RESTROOM.
code 37

What changed since the previous inspection?

Compared with Pass on May 26, 2011: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.