S & S Food On Clark

• resultPass
• critical violations0
• last inspectedFebruary 4, 2014
• address6627 N Clark St, Chicago 60626
• cuisineGrocery Store

Is S & S Food On Clark clean?

S & S Food On Clark is currently listed as closed by Chicago Department of Public Health, as of its inspection on February 4, 2014. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at S & S Food On Clark?

These are the violations recorded at the most recent inspection on February 4, 2014, in plain English, with the city's own wording underneath.

• 🏷️food improperly labeled
  Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters • FOUND NO SELF CLOSING DOOR AT RESTROOM.

When was S & S Food On Clark last inspected?

S & S Food On Clark has 4 inspections on record going back to May 26, 2011.

S & S Food On Clark vs Rogers Park

Rogers Park runs 33% clean across 731 tracked restaurants — 241 clean, 60 mid, 426 cooked.

Against the 731 spots Cooked tracks in Rogers Park, this one comes out cleaner than 0% of them.

Other spots in Rogers Park

• ✓ Ms Eggroll #2
  cooked · October 21, 2011
• ✓ Green Spirit
  cooked · May 7, 2014
• ✓ Frescasita Market
  cooked · May 5, 2011
• ✓ Jeanny's Gourmet Restaurant
  cooked · March 14, 2012
• ✓ 7 Eleven
  cooked · August 13, 2012
• ✓ The Soul Food Hut
  cooked · June 13, 2011

See every restaurant inspection in Rogers Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 4, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.