Sabatinos

April 5, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL CLEAN UTENSILS, POTS,PANS, FOOD CONTAINERS MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT DUST ACCUMULATION AND POSSIBLE CONTAMINATION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST INSTALL LID ON THE ICE BIN BEHIND THE BAR ON THE 2ND FLOOR. RE ROUTE SODA PIPE TO THE FLOOR DRAIN IN THE 2ND FLOOR AND FIRST FLOOR IN THE ICE BIN BEHIND THE BAR.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DAMAGED CEILING ON THE DRY FOOD STORAGE ROOM 2ND FLOOR. MUST REPAIR MAKE THE CEILING SMOOTH EASILY CLEANABLE.
    code 35

What changed since the previous inspection?

Compared with No Entry on April 3, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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