✕
Sable/ Banquet
November 9, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 15 LIVE SMALL FLIES ON WALL AT BAR AND 20 LIVE SMALL FLIES ON WALLS AT PREP/DISHWASH AREA. INSTRUCTED MANAGER TO REMOVE ALL INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. SERIOUS VIOLATION.
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED (CHICKEN, SHRIMP, ETC.). INSTRUCTED MANAGER A CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH ORIGINAL CERTIFICATE MUST BE ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED. SERIOUS VIOLATION 7-38-012.
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT #1659234 DATED ON 04/29/16 NOT CORRECTED-#32 OBSERVED SOME COOLERS DOOR RUBBER GASKETS RIPPED AT FRONT PREP AREA BY COOKLINE. MUST REPAIR/REPLACE ALL DAMAGED COOLERS DOOR RUBBER GASKETS, #33 OBSERVED ACCUMULATED FOOD BUILD UP INSIDE FRONT PREP AREA REACH IN COOLERS DOOR GASKETS, FOOD SPILLS/BUILD UP ON FAN COVERS INSIDE FOOD WALK IN COOLER, FOOD BUILD UP ON EXTERIOR OF DISHMACHINE/LOWER SIDE OF DISHMACHIN DRAINBOARDS ALSO OBSERVED FOOD STAINS ON EXTERIOR OF SINKS IN PREP AND DISHWASH AREAS. MUST CLEAN AND MAINTAIN EQUIPMENT, #34 OBSERVED FLOOR TILES IN POOR REPAIR/LOW GROUT AT FRONT AND REAR PREP AREAS ALSO OBSERVED DIRT/FOOD BUILD UP INSIDE ALL FLOOR DRAINS. INSTRUCTED MANAGER TO CLEAN INTERIOR OF ALL FLOOR DRAINS AND REGROUT ALL DAMAGED FLOOR TILES, #35 OBSERVED DUST BUILD UP ON CEILING TILES/CEILING VENTILATION COVERS ABOVE PREP/DISHWASH AREA ALSO OBSERVED FOOD STAINS/DUST BUILD UP ON WALLS AT SAME. MUST CLEAN WALLS AND CEILING TILES THROUGHOUT PREP AND DISHWASH AREA. INSTRUCTED MANAGER ALL SAID VIOLATIONS MUST BE CORRECTED BY DATE OF REINSPECTION. SERIOUS VIOLATION 7-42-090 NON COMPLIANCE.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
What changed since the previous inspection?
Compared with Pass on April 29, 2016: 4 findings appeared for the first time. 6 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.