Sable/ Banquet

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: OBSERVED SOME BULK CONTAINERS IN PREP AREA NOT LABELED. INSTRUCTED MANAGER ALL BULK CONTAINERS MUST BE LABELED.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED SOME COOLERS DOOR RUBBER GASKETS RIPPED AT FRONT PREP AREA BY COOKLINE. MUST REPAIR/REPLACE ALL DAMAGED COOLERS DOOR RUBBER GASKETS.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED ACCUMULATED FOOD BUILD UP INSIDE FRONT PREP AREA REACH IN COOLERS DOOR GASKETS, FOOD SPILLS/BUILD UP ON SHELVES AT PREP AREAS, ACCUMULATED DUST BUILD UP ON FAN COVERS INSIDE FOOD WALK IN COOLER, FOOD BUILD UP ON EXTERIOR OF DISHMACHINE/LOWER SIDE OF DISHMACHINE DRAIN BOARDS ALSO OBSERVED FOOD STAINS ON EXTERIOR OF SINKS AT PREP AND DISHWASH AREA. MUST CLEAN AND MAINTAIN EQUIPMENT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED FLOOR TILES IN POOR REPAIR/LOW GROUT AT FRONT AND REAR PREP AREAS ALSO OBSERVED DIRT/FOOD BUILD UP INSIDE ALL FLOOR DRAINS. INSTRUCTED MANAGER TO CLEAN INTERIOR OF ALL FLOOR DRAINS AND REGROUT ALL DAMAGED FLOOR TILES AND CLEAN FLOOR AT DRY STORAGE ROOM.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED DUST BUILD UP ON CEILING TILES/CEILING VENTILATION COVERS ABOVE PREP/DISHWASH AREA ALSO OBSERVED FOOD STAINS/DUST BUILD UP ON WALLS AT SAME. MUST CLEAN WALLS AND CEILING TILES THROUGHOUT PREP AND DISWASH AREA.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED FRONT PREP AREA EXPOSED HANDWASH BOWL HOT WATER LEAKING AT FAUCET. MUST REPAIR AND MAINTAIN SINK.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 23, 2015: 2 findings appeared for the first time. 4 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Near North Side

• ✓ Banquet Hall 5Th Floor
  clean · 505 N State St · inspected March 9, 2010
• ✓ Banquet Hall 5Th Floor
  clean · 505 N State St · inspected March 9, 2010
• ✓ Banquet Hall 5Th Floor
  clean · 505 N State St · inspected March 9, 2010
• ✓ Sable/ Banquet
  cooked · 505 N State St · inspected January 30, 2020
• ✓ Banquet Hall 5Th Floor
  clean · 505 N State St · inspected March 9, 2010
• ✓! Benny's Chophouse
  cooked · 444 N Wabash Ave · inspected June 21, 2019

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.