Sabor A Jalisco Restaurant

May 13, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Observed dishware, to go containers and other multi-use items improperly stored right side up. Instructed to invert all multi-use or single use items during storage to prevent contamination.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Found broken floor tiles in front of bathroom door. Instructed to repair and maintain.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Observed grease build up on hood over cooking line. Instructed to clean and sanitize. Must maintain.
    code 35

What changed since the previous inspection?

Compared with No Entry on May 3, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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