Sabri Nihari

April 4, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NO STOPPERS FOR PREP AREA 3-COMPARTMENT SINK. MUST PROVIDE WORKING STOPPERS FOR PREP AREA 3-COMPARTMENT SINK.
    code 51
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED ACCUMULATED GREASE/FOOD SPILLS ON ALLEY FLOOR AROUND GREASE CONTAINER AND ON EXTERIOR OF GREASE CONTAINER. INSTRUCTED MANAGER MUST CLEAN AND MAINTAIN ALLEY GREASE CONTAINER FLOOR AND EXTERIOR OF SAME BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(B).
    code 54
  • All Food Employees Have Food Handler Training
    Inspector note: FOOD HANDLERS CERTIFICATES HAVE EXPIRED. INSTRUCTED MANAGER MUST UPDATE ALL FOOD HANDLERS CERTIFICATES.
    code 57

What changed since the previous inspection?

Compared with Pass on August 20, 2024: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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