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Safari Restaurant

October 6, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeConsultation
  • failed findings7
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: VIOLATION CORRECTED ON 9.20.10
    code 3Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS, RICE, COOKED VEGETABLES ETC WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGER TO HAVE CITY OF CHICAGO, CERTIFIED FOOD SANITATION MANAGER ON SITE AT ALL TIMES WITH CERTIFICATE POSTED. CITATION #63818-10 COURT DATE 11.18.10, 400 W SUPERIOR, ROOM 112 AT 10 AM.
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CORRECT ALL VIOLATIONS NOTED ON 9.20.10, INPECTION REPORT 339233.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CORRECT ALL VIOLATIONS NOTED ON 9.20.10, INPECTION REPORT 339233.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST CORRECT ALL VIOLATIONS NOTED ON 9.20.10, INPECTION REPORT 339233.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST CORRECT ALL VIOLATIONS NOTED ON 9.20.10, INPECTION REPORT 339233.
    code 37
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST CORRECT ALL VIOLATIONS NOTED ON 9.20.10, INPECTION REPORT 339233.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 20, 2010: 7 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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