Sahar International Supermarket

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings1

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Failed findings

• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
  code 5Priority
• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: OBSERVED NO LABELS ON PREPACKAGED COOKIES ON THE COUNTER. MANAGEMENT INSTRUCTED TO PROVIDE ALL REQUIRED INFORMATION ON THE LABEL.
  code 37
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED CHIPPED PAINT ON THE CEILING OF THE WALK-IN FREEZER. MANAGEMENT INSTRUCTED TO SCRAPE AND REPAINT THE CEILING.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED THE VENTILATION FAN IN THE BAKERY WASHROOM NOT OPERATIONAL. MANAGEMENT INSTRUCTED TO REPAIR OR REPLACE THE VENTILATION FAN.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: NO VALID FOOD HANDLER CERTIFICATES WERE OBSERVED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW VALID PROOF OF TRAINING.
  code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 22, 2020: 3 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.