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Saigon Grill

October 22, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR/REPLACE LOOSE GASKETS AT THE BOTTOM OF THE INTERIOR DOORS OF THE 3DR REFRIGERATOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN INTERIOR PANEL DOORS AT THE 3DR REFRIGERATOR TO REMOVE FOOD SPLASHES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN AND SANITIZE FLOORS UNDER THE COOKING EQUIPMENT AND COOLERS TO REMOVE FOOD DEBRI.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR DETERIORATED WALL ABOVE AND AROUND THE MOP SINK. ABOVE STATED AREA IS FALLING APART.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST DECLUTTER AND BETTER ORGANIZE 2ND CUSTOMER DINING ROOM REAR AREA. FOUND ITEMS, BOXES AND SODA BOXES ON THE FLOOR. ALL ITEMS MUST BE ELEVATED 6-INCHES OFF THE FLOOR AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Pass on May 14, 2014: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.