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Saint Lou's Assembly & Moneygun

August 25, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED ICE MACHINE A LITTLE DIRTY. MUST CLEAN AND SANITIZE AND MAINTAIN.
code 16
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED VARIOUS TIME/TEMPERATURE CONTROL FOR SAFETY FOODS STORED INSIDE OF COOLING UNITS FOR MORE THAN 24 HOURS IN PREP AREAS WITHOUT ANY LABELS, COOKED CHICKEN WINGS, CHICKEN NUGGETS, COOKED BAKED POTATOES, HOUSE MADE SAUCES, MARINADES, ETC. INSTRUCTED TO PROVIDE DISCARD OR USE BY DATE LABELS NOT TO EXCEED 7 DAYS ON SAID REFRIGERATED, READY TO EAT ITEMS STORED ON SITE. MUST MAINTAIN. PERSON IN CHARGE VOLUNTARILY DISCARDED SAID ITEM DURING THIS TIME. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
code 23
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED LARGE BULK CONTAINERS WITHOUT LABELS STORED IN BASEMENT. INSTRUCTED TO PROVIDE COMMON NAME LABELS FOR ALL ITEMS REMOVED FROM ORIGINAL CONTAINER. MUST MAINTAIN.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 50 SMALL AND LARGE BLACK LIVE ACTIVITY ON PREMISES IN THE FOLLOWING AREAS... FLYING THROUGHOUT FACILITY PREP AREAS , STANDING ON EXPOSED HANDSINKS AS WELL AS EXTERIOR SURFACES OF COOLING UNITS, ON TOP OF LIQUOR SHELVING CASES IN OUTDOOR BAR PREP, IN BASEMENT STORAGE AREA NEAR ICE MACHINE AND INSIDE SMALL CLOSET USED FOR DRY STORAGE AND MISCELLANEOUS ITEMS. INSTRUCTED TO CONTACT PEST CONTROL PRIOR TO RE-INSPECTION. MUST MINIMIZE LIVE FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020 (a). CITATION ISSUED.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BROKEN FREEZER DOOR AND TORN GASKETS IN FRONT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED FOIL LINING ON ALL PREP TABLES THROUGHOUT FACILITY. INSTRUCTED TO REMOVE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES. MUST MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SLIGHT LEAK ON 3 COMPARTMENT SINK FAUCET NECK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESS CLUTTER AND MISCELLANEOUS ITEMS STORED IN BASEMENT ON FLOORS. INSTRUCTED TO REMOVE ALL UNUSED ITEMS,BOXES, AND MILK CRATES FROM PREMISE AND ELEVATE STORED ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT PEST HARBOR-AGE. MUST MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED INADEQUATE LIGHTING THROUGHOUT FRONT PREP AREA, HALLWAY LEADING TO OUTSIDE BAR AND BASEMENT. MUST INCREASE LIGHTING AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with No Entry on August 6, 2020: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.