Salam Restaurant

January 12, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OUTSIDE GARBAGE CONTAINER NOT MAINTAINED, OVER FLOWING, LIDS NOT COMPLETELY SEALED, NOT RODENT/INSECT PROOF, INSTRUCTED TO INCREASE GARBAGE PICK OR ADD MORE GARBAGE CONTAINERS, AND BETTER MAINTAIN, SERIOUS CITATION ISSUED 7-38-020.
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED CUTTING BOARDS IN POOR REPAIR, BADLY PITTED, AND RUSTY SHELVING IN REACH-IN FREEZER, INSTRUCTED TO REPLACE/REPAIR, USING GARBAGE BAGS FOR FOOD STORAGE, INSTRUCTED TO RESTRICT USE AND PROVIDE ADEQUATE FOOD STORAGE CONTAINERS OR FOOD GRADE STORAGE BAGS,
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR FREEZER SHELVES, CUTTING BOARDS, INTERIOR OF ICE MACHINE, COOKING FRYERS, AND VENTS ABOVE COOKING EQUIPMENT NO CLEAN, INSTRUCTED TO DETAIL CLEAN AND SANITIZE SURFACES BETWEEN USES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR IN PREP AREA ALONG WALL BASE AND BEHIND EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY. FLOOR TILE NEAR ENTRY DOOR MISSING. INSTRUCTED TO REPLACE MISSING FLOOR TILE.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT BULBS NOT SHIELDED OR COVERED IN DISH ROOM/STORAGE AREA, INSTRUCTED TO SHIELD BULBS OR INSTALL COVER TO PREVENT SHATTERING BULBS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAKING FAUCET FROM 3 COMPARTMENT SINK AND NO THREE SINK STOPPERS FOR SAME SINK, INSTRUCTED TO REPAIR AND PROVIDE SINK STOPPERS,
    code 38
  • Food Handler Requirements Met
    Inspector note: NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,
    code 45

What changed since the previous inspection?

Compared with Pass on June 9, 2014: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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