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Salsa Picante

May 24, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings1

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Failed findings

hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: POOR HYGIENIC PRACTICES.OBSERVED EMPLOYEES HANDLING NOT FOOD SURFACES FROM WIPING COUNTER, STORE FOOD(RAW AND COOKED)AWAY,MOVING GARBAGE CONTAINERS,WASHING,RINSING AND STORE CLEAN DISHES. MAKING READY TO EAT FOOD(TACOS)WITHOUT HAND WASHING,JUST GLOVING THEIR HANDS. MUST WASH HANDS PRIOR TO GLOVE HANDS.MUST WASH HANDS EVERY POSSIBLE CONTAMINATION. MANAGER CORRECTED PROBLEM DURING INSPECTION. CRITICAL VIOLATION:7-38-010(A)
code 6Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 30 OR MORE RAT DROPPINGS IN THE BASEMENT AREA WERE MOP SINK IS INSTALLED. INSTRUCTED TO REMOVE DROPPINGS,REMOVE ALL UNUSED EQUIPMENTS,INCLUDED REACH-IN COOLER,STOVE, ETC. SEAL ANY HOLES IF NEEDED AND CONTACT PEST CONTROL COMPANY. SERIOUS VIOLATION:7-38-020
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: BROKEN RUBBER GASKET INSIDE THE DOOR OF REACH-IN COOLER
code 32

What changed since the previous inspection?

Compared with Pass on June 2, 2015: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.