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Burger King

health inspection result · West Town · Chicago
🫥not rated
  • resultPass w/ Conditions
  • critical violations1
  • last inspectedAugust 15, 2019 →
  • address1215 N Milwaukee Ave, Chicago 60642
🪦 permanently closed — Chicago Department of Public Health recorded this spot as out of business on April 21, 2020. The result below is history.
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Is Burger King clean?

Burger King is no longer in business. Chicago Department of Public Health recorded it as out of business on April 21, 2020, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on August 15, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Burger King?

These are the violations recorded at the most recent inspection on August 15, 2019, in plain English, with the city's own wording underneath.

  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean
  • 🚰handwashing sink blocked or barecritical
    Adequate Handwashing Sinks Properly Supplied And Accessible
  • 🪳pests in the house
    Insects, Rodents, & Animals Not Present
  • ⚠️Adequate Ventilation & Lighting; Designated Areas Used

When was Burger King last inspected?

Burger King has 10 inspections on record going back to June 25, 2015.

April 21, 2020 Out of business Canvass · 0 failed findings

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November 25, 2019 No Entry Complaint · 0 failed findings

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August 15, 2019 Pass w/ Conditions Short Form Complaint · 4 failed findings

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July 12, 2019 Pass Complaint · 1 failed finding

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February 14, 2019 Pass Complaint · 2 failed findings

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September 18, 2018 Pass Canvass Re-Inspection · 2 failed findings

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September 7, 2018 Fail Canvass · 3 failed findings

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February 16, 2017 Pass Complaint · 1 failed finding

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November 17, 2016 Pass w/ Conditions Complaint · 6 failed findings

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June 25, 2015 Pass License · 1 failed finding

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 15, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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