Sandy's Bakery & Deli

July 20, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Evidence of rodent activity found on premises. Found and observed approximately 30 mice dropping under front display shelves. Instructed to reomve all rodent activity, detail clean and sanitize areas. Serious citation issued 7-38-030.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Foods stored in coolers not labeled or dated. Instructed to labed and all foods not in original containers and bulk storage containers.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Sinks, cooking equipment, prep tables/counter, coolers, bulk storage containers and utensils not cleaned. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor along wallbase, through-out prep area, behind equipment and under display shelves not cleaned. Instructed to detail clean daily.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Light, ventilation covers and ceiling tile not maintained. Instructed to detail clean all covers and replace any damaged ceiling tile.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Unnecessary articles stored through-out in basement. Instructed to remove all unused articles, detail clean and elevate supplies 6 inches or higher.
    code 41

What changed since the previous inspection?

Compared with Pass on January 26, 2010: 2 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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