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Santorini

April 21, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings1

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Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: DISH MACHINE NOT PROPERLY SANITIZING MULTI USE ITEMS DURING THE FINAL RINSE CYCLE. NO SANITIZING SOLUTION REGISTERING AT THE LOW TEMPERATURE DISH MACHINE. MUST REPAIR TO ALLOW FOR PROPER UTENSIL SANITATION. CRITICAL CITATION ISSUED 7-38-030
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PROVIDE A COVER FOR THE CONSUMABLE ICE BIN AT THE FRONT WAIT STATION. MUST SEAL OPENING ALONG THE BOTTOM OF THE REAR OUTSIDE PREP ROOM DOOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT. MUST ALSO DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN THE FLOORS IN ALL PREPARATION AREAS, IN DISHWASHING AREAS AND THROUGHOUT WHERE NEEDED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST DETAIL CLEAN WALLS IN THE BAR AREA AND IN THE PREPARATION AND DISHWASHING AREAS. MUST DETAIL CLEAN THE DUSTY VENT COVER ABOVE THE DISH MACHINE. REPLACE ALL STAINED CEILING TILES ABOVE PREP AREAS AND THROUGHOUT PREMISES.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE MISSING LIGHT SHIELDS IN ALL FOOD PREP AREAS INCLUDING IN THE OUTSIDE REAR PREP ROOM. REPLACE THE MISSING LIGHT SHIELD IN THE WALK IN COOLER IN THE REAR OUTSIDE PREP ROOM.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A HAND SINK IN THE BAR AREA. MUST REPAIR THE LEAKY FAUCET AT THE THREE COMPARTMENT SINK IN THE REAR OUTSIDE PREP ROOM. MUST PROVIDE STOPPERS FOR ALL 3 COMPARTMENT SINKS ON SITE.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE CLUTTER IN THE LIQUOR STORAGE ROOM. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST PROVIDE SANITARY CONTAINERS TO STORE ICE DISPENSING UTENSILS. (AT THE ICE MACHINE AND AT EACH ICE BIN)
code 43

What changed since the previous inspection?

Compared with Pass on November 17, 2014: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.