Sapori Trattoria

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED RAW WOOD BOARD IN FOOR PREP AREA. REMOVE AND MAINTAIN.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED SECOND FLOOR BAR AREA FLOOR WITH EXCESS MOISTURE. MUST CLEAN AND DRY BAR FLOOR. OBSERVED FLOOR VERY DIRTY BEHIND COOLER. PULL OUT COOLER AND MAINTAIN FLOOR. • OBSERVED WALL COVING IN DISREPAIR ON WALL SECOND FLOOR BAR BEHIND COOLER. REPLACE WALL COVING BEHIND COOLER AND MAINTAIN. • OBSERVED WOOD UNDER ICE BIN AT SECOND FLOOR BAR NEEDS TO BE CLEANED, SEALED AND MAINTAINED.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 8, 2020: 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.