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Sarks In The Park Llc

July 28, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings3

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED REFRIGERATOR NOT MAINTIANING 40F OR LESS. REFRIGERATOR WAS FOUND AT 55.0F CONTAINING POTENTIALLY HAZARDOUS FOOD. UNIT TAGGED CRITICAL CITATION ISSUED 7-38-005 A
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOOD INCLUDING 5LBS OF SHREADED POTATOES VALUED AT $5 FOUND AT 117F, 1LB OF CHORIZO VALUED AT $5 AT 66.5, 1LB OF BEEF VALUED AT $5 AT 66.2F, 6 EGGS VALUED AT $2 AT 70.0F, 1/2 LB OF HAM VALUED AT $3 AT 69.7F. ALL FOOD WAS DISCARDED AND DENATURED. CRITICAL VIOLATION 7-38-005 A
code 3Priority
Source Of Cross Contamination Controlled I.E. Cutting Boards, Food Handlers, Utensils, Etccritical

Inspector note: OBSERVED DIRTY DISHES USED FOR CONSUMPTION OF FOOD PILED UP IN DIRTY MOP SINK USED TO DUMP MOP WATER AFTER WASHING FLOORS OF ESTABLSIHMENT INCLUDING BATHROOMS. INSTRUCTED TO NOT STORE ANY DISHES OF ANY KIND IN MOP SINK. MOP SINK IS TO BE USED FOR FILLING OF MOP BUCKETS AND DISPOSING OF MOP WATER ONLY. CRITICAL VIOLATION 7-38-005 A
code 4Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #1199401 DATED 6/24/14 DUE BY 9/24/14 #35 MUST REPLACE. MISSING /DAMAGED WALL COVING ALONG COOKS LINE STOVE AND AT MOP SINK AREA. MUST REPAIR.EXCESSIVE GREASE ON WALL NEXT TO GAS STOVE. MUST CLEAN. #32 MUST NOT USE PLASTIC TAPE AS INSTALLATION FOR PLASTIC SPLASH GUARD BETWEEN COOKS LINE AND THREE COMPARTMENT SINK. ALL MUST BE SMOOTH AND CLEANABLE. SERIOUS VIOALTION 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED SHELF UNDER GRILLS WITH RUST. MUST RESTORE SHELF TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN. • OBSERVED NO TOILET SEAT ON TOILET IN LADIES WASHROOM. MUST REPLACE AND MAINTAIN. • ALL RISPPED TORN GASKETS ON TALL REACH IN REFRIGERATORS MUST BE REPLACE AND MAINTAINED
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED TABLE UNDER ALL GRILLS ON SIDES AND UNDERNEATH WITH HEAVY GREASE ACCUMULATION AND EXCESSIVE FOOD DEBRIS. MUST REMOVE ALL FOOD DEBRIS DEGREASE AND MAINTAIN IN A CLEAN AND SANITIARY CONDITION.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: ALL BASEBOARDS THROUGHOUT KITCHEN THAT ARE DAMAGED OR IN DISREPAIR MUST BE REPLACED. BASE OF WALL AT MOP SINK MUST BE REPAIRED AND RESTORED TO A SMOOTH EASILY CLEANABLE SURFACE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED NO HANDLE ON 1/2 WASHBOWL SINKS IN LADIES WASHROOM. MUST REPLACE AND MAINTAIN.
code 38
Food Handler Requirements Met

Inspector note: ADDITIONAL IDPH FOOD HANDLER INFORMATION PROVIDED
code 45

What changed since the previous inspection?

Compared with Pass on June 24, 2014: 7 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.