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Sarks In The Park

May 17, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings11
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION FROM REPORT #1770386 5/9/16 #22-STILL NO CHEMICAL TEST KIT FOR CHECKING SANITIZER SOLUTION AT 3- COMP SINK.DEMONSTRATED TO MANAGER ON HOW TO SET UP 3- COMP SINK AND MEASURE SANITIZER SOLUTION THAT IS NEEDED IN SANITIZER COMPARTMENT FOR PROPER CONCENTRATION.(CRITICAL 7-42-090)
code 14Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE LOOSE TRIM AT COUNTER TOP OF COFFEE TABLE,WORN DOOR GASKETS ON BOTH PREP COOLER.MUST REMOVE FOIL FROM PREP TABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM USED AND UNUSED PREP COOLERS AND REFRIGERATORS,STOVE,GRILL TABLE.OVERHEAD SHELVING UNITS,PIPES OF COOKING EQUIPMENT,PREP TABLE,INTERIOR OF ICE MACHINE PANEL,MOPSINK BASIN.ROLLING CART,MEAT SLICER,EXTERIOR OF GARBAGE CANS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.MUST GROUT FLOOR UNDER COOKING EQUIPMENT .MUST REPAIR OR REPLACE DAMAGED FLOOR TILE UNDER PREP COOLER AND SHELVING UNIT BEHIND COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE LOOSE ,DAMAGED AND MISSING WALL BASES THROUGHOUT PREP AREA AND NEAR MOPSINK AND ICE MACHINE,HOLES IN WALLS IN PREP AREA,STAINED AND DAMAGED CEILING TILES IN PREP AREA.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST CLEAN DEBRI FROM LIGHT SHIELDS IN PREP AREA,FOOD DEBRI FROM WALLS IN PREP AREA.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP AREA ,DISH WASHING AREA,NEAR ICE MACHINE.MUST REMOVE MOLDED CAULK AT HAND SINK IN PREP AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Comments: MUST REPLACE BURNTOUT LIGHT IN PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Inspector Comments: MUST PROVIDE A BACKFLOW DEVICE ON COFFEE MACHINE AND 1 MORE SINK STOPPER FOR 3- COMP SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Inspector Comments: MUST PROVIDE PROBE THERMOMETERS FOR FOOD TEMPS
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: Inspector Comments: MUST PROVIDE HAIR RESTRAINT FOR FOOD HANDLER.
code 42
Food Handler Requirements Met

Inspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN
code 45

What changed since the previous inspection?

Compared with Fail on May 9, 2016: 1 finding appeared for the first time. 10 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.