Sarpino's Pizzeria

July 19, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED PREPACKAGED FOOD WITH NO LABEL. PREPACKAGED FOOD ITEMS ARE NOT MADE ON SITE, AND THE MANUFACTURER'S LABELING INDICATES THE TIRAMISU MAY CONTAIN TRACES OF SOY, TREE NUTS, AND NUTS. INSTRUCTED THE MANAGER TO PROVIDE THE NAME OF THE FOOD SOURCE FOR EACH MAJOR FOOD ALLERGEN (MILK, EGGS, FISH, TREE NUTS, PEANUTS, WHEAT, SOYBEANS) CONTAINED IN THE FOOD UNLESS THE FOOD SOURCE IS ALREADY PART OF THE COMMON OR USUAL NAME OF THE RESPECTIVE INGREDIENT AND DISCARD DATES. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.
    code 37
  • Personal Cleanliness
    Inspector note: OBSERVED TWO FOOD HANDLERS IN THE FOOD PREP AREA AND HANDLING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANDLERS IN THE FOOD PREP AREA AND, WHILE HANDLING FOOD, MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
    code 40
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED PANS FOR BAKING DOUGH NOT INVERTED AT THE FRONT FOOD PREP AREA. INSTRUCTED TO INVERT ALL SAID ITEMS TO AVOID POSSIBLE CONTAMINATION.
    code 44
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED A SLOW DRAIN AT THE THREE-COMPARTMENT SINK WHILE DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN SAID DRAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FOOD STAINS AND RESIDUE ON THE WALLS AND FLOORS IN THE DISHWASHING AREA. INSTRUCTED TO DEEP CLEAN SAID AREA AND MAINTAIN. • OBSERVED TWO BROKEN-DOWN CARDBOARD BOXES ON THE FLOOR OF THE DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER SLIP-RESISTANT MATS IN SAID AREA. • OBSERVED CLUTTER IN THE MOP SINK IN THE DISHWASHING AREA. INSTRUCTED TO DECLUTTER AND MAINTAIN SAID AREA TO PREVENT HARBORAGE FOR PESTS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THREE BLOWN-OUT LIGHT BULBS UNDER THE VENTILATION HOOD. INSTRUCTED TO REPAIR, REPLACE, AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 23, 2021: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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