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Sarrap Filipino Cuisine And Byob

March 16, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND NO PAPER TOWELS AT THE REAR PREP AREA HANDWASHING SINK. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED. • FOUND THE FRONT PREP AREA HANDWASHING SINK BLOCKED BY A TRAY, COVERED WITH PAPERS. INSTRUCTED MANAGEMENT TO REMOVE ITEMS FROM SINK AND ALWAYS KEEP ALL HANDWASHING SINKS ACCESSIBLE. PRIORITY FOUNDATION 7-38-030(C). CONSOLIDATED WITH ABOVE CITATION.
    code 10Priority
  • Approved Thawing Methods Used
    Inspector note: FOUND A CART IN THE BACK ROOM WITH CONTAINERS OF FROZEN RAW BEEF AND CHICKEN THAWING AT ROOM TEMPERATURE. INSTRUCTED MANAGEMENT TCS FOODS MUST BE THAWED ACCORDING TO FOOD CODE, SUCH AS UNDER REFRIGERATION THAT MAINTAINS 41F OR BELOW OR UNDER RUNNING WATER (70F OR BELOW).
    code 35
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND SHELVING IN THE KITCHEN MADE OF UNSEALED WOOD. INSTRUCTED MANAGEMENT TO SEAL/PAINT WOOD TO PROVIDE A SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE SURFACE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND HEAVY DIRT AND ASH BUILD UP ON THE TABLE BELOW THE GRILL. INSTRUCTED MANAGEMENT TO CLEAN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND NO BACK FLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED MANAGEMENT TO PROVIDE.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED UNNECESSARY ARTICLES STORED THROUGHOUT THE BACK OFFICE/STORAGE ROOM. MUST REMOVE ALL ITEMS THAT ARE UNNECESSARY TO THE OPERATION, DETAIL CLEAN AREA, AND ORGANIZE ALL REMAINING ARTICLES TO ENSURE ADEQUATE FACILITY CLEANING.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 30, 2020: 5 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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