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Savannah Supper Club

October 14, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeShort Form Complaint
failed findings7
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN THE REAR DISH WASHING ROOM. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 10Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED INCOMPLETE FOOD ADVISORY ON THE PRINTED MENU. BURGER ON THE MENU NOT REMINDED THAT IT MAY BE COOKED TO ORDER. INSTRUCTED MENU MUST DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDERCOOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: : ALL BULK FOOD AND SPICE CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
code 37
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION IN BETWEEN USE.
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: TO GO CONTAINERS ON THE COOKS LINE MUST BE STORED INVERTED.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST NOT USE CARDBOARD AS LINER FOR SHELVING INSIDE THE TALL REACH-IN FREEZER.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXPANDING SPRAY FOAM AS A CREVICE SEALER ALONG THE BASEBOARD UNDER THE DISH WASH THREE COMPARTMENT SINK THAT WAS UNEVEN, NOT SMOOTH AND CLEANABLE. MUST REMOVE TO BE SMOOTH AND CLEANABLE.-----: OBSERVED WATER DAMED CEILING TILES IN SEVERAL AREAS OF THE KITCHEN. INSTRUCTED TO REPLACE.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 21, 2020: 7 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.