Save A Lot

February 25, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings2

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: OBSERVED NO PERSON IN CHARGE PRESENT WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE WHEN RAW MEAT (BEEF, PORK) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
    code 2Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND LEDGES IN REAR STORAGE AREA, ON FLOOR INSIDE ELECTRICAL ROOMS, ON FLOOR NEAR BREAD AND ON DISPLAY SHELVES NEAR RICE AND CORN MEAL IN SALES AREA. OBSERVED OVER 20 RAT DROPPINGS ON FLOOR ALONG WALK-IN FREEZER UNDER STAIRWAY IN REAR STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED • OBSERVED 1/4" GAP AT BOTTOM RIGHT CORNER OF EMERGENCY EXIT DOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    code 38
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED DISPOSABLE MEAT TRAYS STORED ON FLOOR IN MEAT PREP AND REAR STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR TO PROTECT FROM CONTAMINATION.
    code 45
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED DUST BUILDUP ON EXTERIOR SURFACES OF DISPLAY SHELVES, RACKS, COOLERS, FREEZERS, CHECKSTANDS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED UTILITY SINK CLOGGED IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 51
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTSIDE DUMPSTER AREA NOT MAINTAINED, DUMPSTERS NOT COVERED AND EXCESSIVE TRASH ON GROUND AROUND DUMPSTER. INSTRUCTED MANAGER TO COVER ALL LIDS ON DUMPSTER, CLEAN AND MAINTAIN OUTSIDE DUMPSTER AREA. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED SPILLS AND DEBRIS ON FLOOR IN PREP, STORAGE AND SALES AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS. • OBSERVED EGGS STORED ABOVE LOAD LIMIT IN DISPLAY COOLER. INSTRUCTED MANAGER NOT TO OVERLOAD COOLER TO PROVIDE PROPER AIR CIRCULATION.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES HANDLING FOOD AND EQUIPMENT MUST OBTAIN FOOD HANDLER TRAINING.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 27, 2024: 7 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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