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March 4, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: 4-903.11(A;C) OBSERVED DISPOSABLE MEAT TRAYS STORED ON FLOOR IN MEAT PREP AND REAR STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR TO PROTECT FROM CONTAMINATION.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-602.13 OBSERVED DUST BUILDUP ON EXTERIOR SURFACES OF DISPLAY SHELVES, RACKS, COOLERS, FREEZERS, CHECKSTANDS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5-205.15 OBSERVED UTILITY SINK CLOGGED IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-501.12 OBSERVED SPILLS AND DEBRIS ON FLOOR IN PREP, STORAGE AND SALES AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS.
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All Food Employees Have Food Handler TrainingInspector note: 2-102.13 OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES HANDLING FOOD AND EQUIPMENT MUST OBTAIN FOOD HANDLER TRAINING.
What changed since the previous inspection?
Compared with Fail on February 25, 2026: 5 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.