✓
Seaworld Food Market
March 21, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NEED TO PROVIDE MISSED LID FOR THE WATER TANK BEHIND THE TOILET BOWL. NEED TO REPLACE IN POOR CONDITION TOILET SEAT, STAFF/CUSTOMERS WASHROOM. PROVIDE KNIFE RACK FOR FRONT PREP AREA. A DRAIN BOARD OR SHELF IS NEEDED AT 3 COMPARTMENT SINKS. PAINT WITH NON-TOXIC PAINT RUSTY SHELVES IN WALK-IN COOLER OR REPLACE IT.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN INTERIOR AND EXTERIOR OF FOUR BURNERS STOVE, THE PREP TABLE BY THE UNIT.REMOVE GREASY PLASTIC SHELF LINER FROM SHELVES IN REAR PRPE AREA, ALSO ALL UNUSED EQUIPMENT . CLEAN INTERIOR OF UNIT CHEST FREEZER, ICE AND FOOD DEBRIS BUILD-UP.REMOVE ICE, CLEAN , SANITIZE UNIT, AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: SWEEP FLOOR BEHIND UNITS AND STORAGE
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: PROVIDE VENTILATION ABOVE 4 BURNER STOVE, IN REAR AREA. PROVIDE WORKING STOPPERS FOR THE 3 COMPARTMENT SINK. REMOVE UN THREAD FAUCET FROM 3 COMPARTMENT SINK
What changed since the previous inspection?
Compared with Fail on March 12, 2012: 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.