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See Thru Chinese Kitchen
November 5, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: REAR SIDE EXIT DOOR NOT RODENT PROOFED AT BOTTOM; MUST REATTACH OR PROVIDE A NEW STRIP AT BOTTOM OF DOOR TO SEAL. OBSERVED 100 MOUSE DROPPINGS ON BATHROOM FLOOR, AROUND HOT WATER TANK IN BATHROOM AND UNDER STORAGE SHELVES WHERE FLOUR AND OTHER DRY ITEMS STORED. MUST CLEAN ALL AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE ESTABLISHMENT PRIOR TO REINSPECTION NEXT WEEK. LAST INVOICE FROM PEST CONTROL DATED 9/10/12.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS FROM 10/21/11 WERE NOT CORRECTED. MUST CORRECT VIOLATIONS (/330, 33, 34, 35) AS INSTRUCTED.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Foods inside walk-in cooler not labeled or dated. Instructed to label and date all foods not in original containers.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CLEAN INTERIORS OF ALL REFRIGERATION UNITS, CLEAN PREP TABLES, STORAGE SHELVES, SURFACE AREA AROUND WOKS ETC.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cooking equipment, prep tables, bulk storage containers, storage racks in coolers and storage shelves not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor under all equipment and walk-in cooler not cleaned. Instructed to detail clean daily and remove food debris.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Walls and light covers through-out prep area not cleaned. Instructed to detail clean. CLEAN ALL WALLS AROUND AND BEHIND ALL EQUIPMENT INCLUDING AREAS ABOVE THREE COMP SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE ALL CLUTTER FROM WASHROOM; ORGANIZE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on October 21, 2011: 4 findings appeared for the first time. 4 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.