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See Thru Chinese Kitchen

May 10, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE OPENINGS OF THE DEEP FRYER OIL DRAINING COMPARTMENT WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE WALK IN FREEZER AND THE WALK IN COOLER BOTH WITH A BULD UP OF DIRT AND FOOD DEBRIS ON THE FLOORS. INSTRUCTED TO CLEAN AND MAINTAIN BOTH.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED WALLS AND FLOORS THROUGHOUT THE FACILITY WITH A BUILD UP OF DIRT, GREASE, DEBRIS AND FOOD SPLATTER UNDER AND AROUND ALL COOKING AND NO COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL AREAS AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING. • OBSERVED UNUSED KITCHEN EQUIPMENT BEING STORED IN THE STAFF TOILET ROOM. INSTRUCTED THEY MUST REMOVE AS A MEASN OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED A BUILD UP OF DUST ON THE FAN VENT IN THE WALK IN COOLER AND THE VENTS OUTSIDE OF THE HOOD VENTILATION SYSTEM WITH A BUILD UP OF DIRT AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF THE FOOD AND FOOD CONTACT SURFACES WHILE COOKING AND PREPARING FOODS.
code 56

What changed since the previous inspection?

Compared with Pass on January 13, 2021: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.