See Thru Chinese Kitchen

February 2, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: BULK STORAGE CONTAINERS NOT LABELED AS REQUIRED; INSTRUCTED TO LABEL CONTAINERS WTIH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 60 OR MORE MOUSE DROPPINGS ON THE FLOORS IN PREP AREA AND UNDER FRONT SERVING COUNTER. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: FOUND WIPING CLOTHS ON FOOD CONTACT SURFACES; INSTRUCTED TO STORE IN A SANITIZING SOLUTION WHEN NOT IN USE.
    code 41
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: FOUND FOODS STORED IN GROCERY BAGS IN THE FREEZER; INSTRUCTED TO USE FOOD GRADE BAGS FOR ALL FOOD STORAGE.
    code 45
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE FOLLOWING EQUIPMENT IN NEED OF CLEANING: INTERIORS AND EXTERIOR SURFACES OF REFRIGERATION UNITS AND FREEZERS, EXTERIOR SURFACES OF COOKING EQUIPMENT, WOK STATION, FRYERS, CAN OPENER BLADE AT PREP TABLE, AREAS UNDER PREP TABLES AND FRONT COUNTER. CLEAN THE EXTERIOR SURFACES OF BULK STORAGE CONTAINERS IN REAR AREA. CLEAN THE STORAGE SHELVES INSIDE OF THE WALK IN COOLER.
    code 49
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: FOUND NO HOT RUNNING WATER AT ANY SINK ON PREMISES; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. WATER WAS RANGING BETWEEN 66.7F AND 84F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. HOT RUNNING WATER WAS RESTORED BY TH END OF THE INSPECTION TO THE PROPER TEMPERATURE OF 100F AND 110F AS REQUIRED.
    code 50
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS AND WALLS AROUND UNDER AND BEHIND ALL KITCHEN EQUIPMENT. FOUND ICE BUILD UP ON THE FLOOR OF THE WALK-IN FREEZER; INSTRUCTED TO REMOVE ICE FROM THE FLOOR.
    code 55

What changed since the previous inspection?

Compared with Pass on March 13, 2023: 4 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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