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See Thru Chinese Kitchen

November 20, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: TOILET INOPERABLE IN EMPLOYEE WASHROOM.CANNOT BE FLUSHED WITHOUT WATER BACKING UP.MUST REPAIR.CRITICAL VIOLATION ISSUED. 7-38-030 CRITICAL.
code 11Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED ICE NOT PROTECTED DURING STORAGE,IE OBSERVED ICE MACHINE NOT MAINTAINED.SEVERE BUILD-UP OF PINK/BLACK SLIME AT UPPER WHITE PANEL INSIDE ICE MACHINE LIKELY TO CONTAMINATE THE ICE. THE ICE USED FOR TO MAKE CUSTOMERS SMOOTHIE DRINKS. MUST REMOVE ICE.MUST CLEAN, AND MAINTAIN.SERIOUS VIOLATION ISSUED 7-38-005A
code 16
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED REACH IN COOLER (FOR CUT FRUIT )DOOR HANDLE IN POOR REPAIR .MUST REPAIR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXTERIOR OF ALL COOLERS,TABLE CAN OPENER AND FOOD CONTACT EQUIPMENT NOT CLEAN OF DEBRIS OLD FOOD.MUST CLEAN AND MAINTAIN
code 33

What changed since the previous inspection?

Compared with Pass on February 4, 2014: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.