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See Thru Chinese Kitchen

July 30, 2018 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings9
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO PROPER DATE MARKING ON TCS FOODS IN COOLER AT THIS TIME, INSTRUCTED TO PROVIDE, AL TCS FODS HELD IN PREMISES FOR MORE THAN 24 HOURS MUST CLEARLY MARKED WITH THE DATES BY WHICH THE FOOD IS TO BE SOLD, DISCARDED, OR CONSUMED. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 23
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHES IMPROPERLY STORED ON THE FRONT COUNTER, INSTRUCTED TO PROPERLY STORE IN CLEAN CONTAINER OF SANITIZER. CORE VIOLATION.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE CUTTING BOARDS STAINED/PITTED, INSTRUCTED TO REPLACE. CORE VIOLATION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED A KNIFE NOT CLEAN STORED BETWEEN THE FRONT TWO COOLERS, INSTRUCTED TO CLEAN AND SANITIZE. CORE VIOLATION • OBSERVED THE INTERIOR OF THE WALK-IN COOLER, AND REACH IN COOLER, NOT CLEAN. INSTRUCTED TO CLEAN. CORE VIOLATION.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOOR NOT CLEAN UNSER AND AROUND THE COOKING EQUIPMENT, INSTRUCTED TO CLEAN UNDER AND AROUND ALL COOKING EQUIPMENT.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
code 58

What changed since the previous inspection?

Compared with Pass on June 22, 2018: 8 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.