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Senor Pan Cafe

July 18, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (CHICKEN, BEEF, EGGS, ETC) PRIORITY FOUNDATION VIOLATION 7-38-012. MUST ENSURE THAT A CERTIFIED FOOD MANAGER IS ON THE PREMISES DURING ALL HOURS OF OPERATION WHILE TCS FOODS ARE BEING PREPARED, HANDLES AND SERVED. CITATION ISSUED.
code 2Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD CONTAINERS IN REAR KITCHEN PREPARATION AREA WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED BOWLS AND OTHER UTENSILS STORED FACING UP ON SHELVING UNIT IN KITCHEN PREPARATION AREA. INSTRUCTED TO INVERT ALL EQUIPMENT TO PREVENT CONTAMINATION. • OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER LOCATED IN REAR KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
code 39
In-Use Utensils: Properly Stored

Inspector note: OBSERVED ICE SCOOP LAYING ON TOP ICE INSIDE ICEMACHINE LOCATED IN BAR AREA. INSTRUCTED MANAGER TO STORE ICE SCOOP IN A CLEAN AND SANITIZED CONTAINER TO PREVENT POTENTIAL CONTAMINATION
code 43
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED SOME GREASE BUILD UP AND FOOD DEBRIS ON ALL SURFACES OF COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DIRTY FLOORS WITH FOOD DEBRIS/SPILLS THROUGHOUT KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN. • OBSERVED HOLE IN THE FLOOR LOCATED NEAR THE THE DEEP FRYER IN THE KITCHEN PREPARATION AREA. INSTRUCTED TO REPAIR HOLE AND MAINTAIN IN GOOD REPAIR.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED EXPIRED FOOD HANDLER CERTIFICATE. INSTRUCTED TO RENEW EXPIRED FOOD HANDLER CERTIFICATE TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED INCOMPLETE ALLERGEN AWARENESS CERTIFICATES. INSTRUCTED TO ENSURE THAT ANYONE THAT HOLDS A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE COMPLETES ALLERGEN AWARENESS TRAINING AND RECEIVES CERTIFICATE AFTER COMPLETING ALLERGEN AWARENESS TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on June 4, 2021: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.