Senoritas

March 15, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly Allowed
    Inspector note: 3-301.11 OBSERVED A FOOD HANDLER TOUCHING READY TO EAT FOODS (COLESLAW) WITH HIS BARE HANDS. INSTRUCTED TO DISCARD AND NEVER USE BARE HAND CONTACT WITH READY TO EAT FOODS AND ALWAYS USE TONGS SPOONS OR FOOD GRADE DISPOSABLE GLOVES TO HANDLE ALL READY TO EAT FOODS. PRIORITY VIOLATION. CITATION ISSUED 7-38-010.
    code 9Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: 3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED OR A DISCLOSURE AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (SHRIMP AGUACHILES, BEEF). INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION 7-38-005.
    code 25
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY ON SITE. OBSERVED ABOUT 75 RODENT (RAT) DROPPINGS SCATTERED IN VARIOUS AREAS OF THE BASEMENT, AND ABOUT 20 RODENT (RAT) DROPPINGS ON THE TOP SHELF OF THE LIQUOR SHELVES. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECCOMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-305.12 OBSERVED LIQUOR BOTTLES STORED ON SHELVES IN THE BASEMENT UNDER SEWER LINES. INSTRUCTED TO REMOVE AND DO NOT STORE ANY FOOD, BEVERAGE OR SINGLE SERVICE ITEMS UNDER SEWER LINES.
    code 39
  • Personal Cleanliness
    Inspector note: 2-402.11 OBSERVED A MALE FOOD HANDLER WITHOUT A BEARD RESTRAINT. INSTRUCTED TO PROVIDE.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS UNDER THE FLAT TOP GRILL AND IN BETWEEN COOKING EQUIPMENT AND REFRIGERATION UNITS. INSTRUCTED TO CLEAN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.114 OBSERVED CLUTTER IN THE BASEMENT. INSTRUCTED TO REMOVE ALL UNNECESSARY CLUTTER AND ELEVATE EVERY THING AT LEAST 6 INCHES.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
    code 58

What changed since the previous inspection?

Compared with Pass on November 30, 2021: 7 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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