Serena Restaurant

May 15, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST NOT USE PLASTIC WRAP AS LINER FOR SHELVING AT THE REAR KITCHEN OR TIN FOIL AS LINER FOR EQUIPMENT
    code 32
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: INADEQUATE LIGHTING IN THE WALK-IN FREEZER. MUST PROVIDE BRIGHTER LIGHTING
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO DRAIN BOARD AT THE THREE COMPARTMENT SINK OR ANY AREA FOR DISHES TO DRY. MUST PROVIDE.----NO BACK FLOW PREVENTION DEVICE LOCATED ON THE ATTACHED HOSE/WATER NOZZLE BEHIND THE COOKS LINE. MUST PROVIDE.----GIGANTIC POTS ON PREMISES UNABLE TO BE SUBMERGED INTO THE THREE COMPARTMENT SINK TO ENABLE PROPER WASHING, RINSING AND SANITIZING. MUST REMOVE ALL OVER SIZED POTS OR PROVIDE A LARGER THREE COMPARTMENT SINK.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: ALL FOOD HANDLERS MUST WEAR HAT/HAIR RESTRAINT
    code 42

What changed since the previous inspection?

Compared with Fail on May 11, 2018: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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