Desi Mart is currently listed as closed by Chicago Department of Public Health, as of its inspection on December 8, 2014. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Desi Mart?
These are the violations recorded at the most recent inspection on December 8, 2014, in plain English, with the city's own wording underneath.
🧫food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN AND SANITIZE INTERIOR OF THE EXPOSED HAND SINK AND THE 3-COMP SINK TO REMOVE DIRT AND RUST STAINS.
⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN AND SANITIZE THE FLOOR IN THE RESTROOM.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN AND SANITIZE THE FLOOR IN THE RESTROOM.
⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST REPAIR WATER DAMAGED WALL LOCATED IN FRONT OF THE TOILET BOWL AND ALL OF THE WALLS ABOVE ALL OF THE WALL COVINGS IN THE RESTROOM SO AS TO BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST REPAIR WATER DAMAGED WALL LOCATED IN FRONT OF THE TOILET BOWL AND ALL OF THE WALLS ABOVE ALL OF THE WALL COVINGS IN THE RESTROOM SO AS TO BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
🧻grimy wiping cloths
Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • MUST CLEAN, DECLUTTER AND BETTER ORGANIZE THE BASEMENT STORAGE AREA TO PREVENT PEST HARBORAGE. ALL BOXES NOT IN USE AND ALL OTHER MISCELLANOUS ITEMS MUST BE REMOVED OFF PREMISES. ALL OTHER ITEMS MUST BE STORED 6 INCHES OF THE FLOOR AT ALL TIMES.
When was Desi Mart last inspected?
Desi Mart has 4 inspections on record going back to May 3, 2012.
date
result
score
July 8, 2021
closed by the city
December 8, 2014
Pass
May 8, 2012
Pass
May 3, 2012
Fail
Desi Mart vs West Ridge
West Ridge runs 58% clean across 966 tracked restaurants — 557 clean, 174 mid, 233 cooked.
Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 8, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.