✓!

Serving Chicago's Finest

September 13, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings2

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14, NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. -
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11, NO PROCEDURE ON SITE FOR VOMIT/ DIARRHEA CLEANUP. INSTRUCTED TO OBTAIN
code 5Priority
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-307.11. NO SPLASH GUARD FOR DISH AREA HAND SINK THAT'S LOCATED NEXT TO CLEAN UTENSIL RACK, INSTRUCTED TO INSTALL.
code 39
In-Use Utensils: Properly Stored

Inspector note: 3-304.12, LARGE SPOONS AND TONGS STORED IN STANDING WATER, INSTRUCTED NOT TO STORE UTENSILS IN STANDING WATER.
code 43
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA-100 367, NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED MGRS, INSTRUCTED TO OBTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on March 19, 2018: 5 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.