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Shang Noodle Asian Small Plates

July 19, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED SEVERAL TCS FOODS SUCH AS CHICKEN DUMPLINGS AND EGGROLLS HELD AT INADEQUATE TEMPERATURES ON COUNTER. TEMPERATURES OF FOODS RANGED FROM 56-64 F. MANAGER DISCARDED: 1 POUND CHICKEN DUMPLING, 1/2 POUND CRAB WONTONS, 3 POUNDS VEGETABLE EGGROLLS, AND 5 POUNDS OF SWEET AND SOUR CHICKEN ($60). PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
code 22
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK FOOD CONTAINERS.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF INSECT ACTIVITY ON SITE. OBSERVED 15 SMALL FLIES IN BAR AREA; 15 SMALL FLIES IN PREP AND DISH AREA; OBSERVED 5 LARGE FLIES IN KITCHEN PREP AREA. INSTRUCTED MANAGER TO TREAT ALL AFFECTED AREAS ACCORDINGLY PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020 (A). CITATION ISSUED. • OBSERVED FLY STRIPS ON THE CEILING IN THE DRY STORAGE AREA. INSTRUCTED TO REMOVE AND FACILITY CAN NOT SET INSECT CONTROL DEVICES, ALL INSECT CONTROL DEVICES CAN ONLY BE SET BY A LICENSED PEST CONTROL OPERATOR.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD STORED ON FLOOR IN WALK IN COOLER. INSTRUCTED MANAGER TO KEEP ALL FOOD ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
code 39
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO THERMAL TEST STRIPS ON SITE FOR MEASURING HOT WATER DISH MACHINE TEMPERATURE AND NO QUAT TEST STRIPS ON SITE FOR MEASURING QUAT SANITIZER AT 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE QUAT AND THERMAL TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED FOOD AND GREASE DEBRIS. INSTRUCTED MANAGER TO CLEAN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORS UNDER THE FRYERS WITH ACCUMULATED FOOD AND GREASE DEBRIS AND MINOR ACCUMULATED DIRT DEBRIS ON THE FLOORS THROUGHOUT. INSTRUCTED MANAGER TO CLEAN ALL DIRT, GREASE, AND DEBRIS
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH REQUIREMENTS.
code 58

What changed since the previous inspection?

Compared with Pass on November 2, 2021: 6 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.