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Shang Noodle Asian Small Plates

November 2, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT THE HAND WASHING SINKS LOCATED BY THE SUSHI BAR AND DRINK PREP STATION. INSTRUCTED TO PROVIDE.
code 10Priority
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED FOOD AND GREASE DEBRIS. INSTRUCTED TO CLEAN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15 OBSERVED LOW COLD WATER PRESSURE AT THE HAND WASHING SINK LOCATED BY THE SUSHI BAR PREP AREA. INSTRUCTED TO INCREASE COLD WATER PRESSURE.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE EMPLOYEE'S TOILET ROOM. INSTRUCTED TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.13 OBSERVED FLOORS UNDER THE FRYERS WITH ACCUMULATED FOOD AND GREASE DEBRIS AND MINOR ACCUMULATED DIRT DEBRIS ON THE FLOORS THROUGHOUT. INSTRUCTED TO CLEAN ALL.
code 55

What changed since the previous inspection?

Compared with Fail on October 25, 2021: 5 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.