Shanghai Inn Restaurant

December 19, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOODS INSIDE COOLER NOT LABELED OR DATED. INSTRUCTED TO LABEL DATE ALL FOODS NOT IN ORIGINAL CONTAINERS. FOODS STORED IN FREEZER NOT PROPERLY STORED. INSTRUCTED TO STORE IN FOOD GRADE FREEZER BAGS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: STORAGE SHELVES, CAN OPENER, STORAGE RACK NEXT TO COOKING EQUIPMENT NOT CLEAN OR MAINTAINED. INSTRUCTED TO REMOVE ALUMINUM FOIL FROM STORAGE RACK AND DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR ALONG WALLBASE AND UNDER COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS AND CEILING THROUGH-OUT PREP AREA NOT MAINTAINED. INSTRUCTED TO REPAINT WALLS AND CLEANING.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: COFFEE MAKER WATERLINE NOT PROVIDED WITH BACKFLOW PREVENTER. INSTRUCTED TO INSTALL BACKFLOW PREVENT OR WATERLINE.
    code 38

What changed since the previous inspection?

Compared with Pass on March 11, 2014: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up