✓
Sharks Fish & Chicken
July 21, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK STORAGE CONTAINERS UNDER REAR PREP TABLES NOT LABELED; LABEL CONTAINERS WITH NAME OF PRODUCT INSIDE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE GREASE OBSERVED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOOR AROUND LARGE GREASE RECEPTOR NEXT TO STORAGE SHELVES IN REAR STORAGE AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SOME WATER STAINED CEILING TILE OBSERVED; REPLACE WHERE NEEDED.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: THE SET OF LIGHTS ABOVE THE THREE COMP SINK ARE NOT SHIELDED; PROVIDE A SHIELD FOR THIS SET OF LIGHTS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: THE TOP EXTERIOR OF GREASE TRAP AT THREE COMP SINK RUSTED; PAINT AREA.
What changed since the previous inspection?
Compared with Pass on July 9, 2013: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.