Sharks Fish & Chicken

November 25, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD ITEM CONTAINERS IN NEED OF COMMODITY NAME INSTRUCTED TO LABEL ALL CONTAINERS
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: INTERIOR OF ALL REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS INSTRUCTED TO CORRECT AND MAINTIAN
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: CUTTING BOARDS WITH DEEP CUTS AND DISCOLORATION IN NEED OF REPLACING INSTRUCTED TO CORRECT AND MAINTAIN
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: SIDE OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND DEBRIS BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LEAK AT FAUCET ON 3 COMP SINK IN NEED OF REPAIR. INSTRUCTED TO CORRECT AND MAINTAIN
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS UNDER AND AROUND FRYERS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MECHANICAL VENTILATION IN NEED OF DETAIL CLEANING TO REMOVE ALL DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
    code 56

What changed since the previous inspection?

Compared with Pass on July 2, 2024: 3 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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