Sharks Fish Tony Steak

November 25, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS, GRILL, PREP TABLES, COOLERS, FREEZERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS UNDER ALL COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE ALL STAINED CEILING TILES IN LOBBY AND PREP AREA. REPLACE MISSING BASEBOARDS ALONG WALLS IN PREP AND STORAGE AREAS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE MISSING AND DAMAGED LIGHT SHIELDS IN PREP AND STORAGE AREAS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKING DRAINPIPE UNDER LEFT COMPARTMENT AND FAUCET HANDLE ON 3-COMPARTMENT SINK. REPAIR LEAKING FAUCET AND REPLACE MISSING COLD WATER HANDLE ON UTILITY SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE THERMOMETER IN LEFT DISPLAY COOLER UNDER FRONT COUNTER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE ALL TRASH AND LITTER NEAR REAR DOOR.
    code 41

What changed since the previous inspection?

Compared with Pass on August 6, 2012: 1 finding appeared for the first time. 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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